Posted by Troy Fisher on 6/27/2012
Ice cream, frozen custard, you may think "What's the difference?" But if you've ever tasted the smooth, creaminess of frozen custard, you'll be clamoring for more. So what makes frozen custard's consistency special? Find out in this video with herdshare owner Troy Fisher, as he shows you how to make your own batch of frozen custard from Pasture's Delights raw milk!
As the raw milk controversy continues to heat up, the amount of biased statistics, misguided opinions, and statements pointing to propaganda and even out-right corruption is dizzying to say the least. Where does one begin
You might think that farmers markets would be a hub for food freedom. However, at the Yorktown Farmers Market, you would be wrong. After setting up our booth and talking with a few market visitors about Pasture’s Delights, we were approached…